Hey everyone! How was your weekend? Mine felt like it raced by incredibly quickly. We spent time with Sid’s mother’s father’s side of the family, hosted couple of play dates with Sid’s friends, and finally finished clearing out our community garden plot and planted it up with tomatoes, zucchini, delicata squash, kale, and lettuce. I’ve got big plans for beets, carrots, green beans, and perhaps artichokes, but I think that will come next week. If you’re interested in gardening but don’t have the space, you can find a community garden here!
Our first bit of exciting news last weekend: the Twin Peaks revival is a go! With David Lynch directing the entire thing! And it will be more than nine episodes! Needless to say, our household was overjoyed–although we did have to caution Sid that he may not be able to watch the new series, since it’s on Showtime and might be scarier/more adult (sexier) than is appropriate for a 10-year old.
Feel like celebrating? I have some Twin Peaks party ideas, as well as recipes for Twin Peaks Cherry Pie and the Laura Palmer Cocktail. You can also check out this excellent piece of Twin Peaks art by Gabriel Hardman!
Next: I caught the (spoilers via the link) Mad Men series finale early this morning on iTunes, and I was really moved and really, really satisfied. Without giving away any spoilers, I was really happy about the endings for many of the characters, but especially Joan. As with any long-running series with a passionate following, a lot of people were not pleased with how things ended up–what did you think?
One site I just recently discovered–and wish I’d been reading all along–is Tom & Lorenzo, which has been doing amazing analyses of Mad Men by interpreting the colors and styles of their costumes. Janie Bryant is an amazing costume designer, and Matthew Weiner is famously obsessed with getting every little detail of the ’60s and ’70s right–which means if you’re paying attention, the clothes inform the story on a whole other level. It’s genius!
We’re headed off this Friday on our annual Memorial Day Weekend trip to lovely Dayville, Oregon to celebrate Scott’s birthday! What’s in Dayville? Not much–and that’s part of the fun. We discovered the–ahem–rustic but gorgeously landscaped Fish House Inn & RV Park four years ago. Over the years more and more friends have joined us to relax, break into haunted houses, grill delicious meats, and go to the nearby Spray Rodeo.
As part of our yearly tradition, I pick up some live lobsters and transform them into delectable lobster salad to bring with us for lobster rolls for Friday night’s dinner. As lobster rolls are traditionally made with top-sliced buns (which you can’t find on the West Coast), I usually make my own. My favorite recipe is the Pioneer Woman’s Parker House Rolls recipe. I shape the dough into 3 oz logs (yes, I weigh all the dough) and make my own hot dog buns! I’ll post my lobster roll recipe later this week.
That’s all for now!